Grape vinegar
Alcohol- 6%
Volume- 0,5 l.
Grape vinegar is a 100% natural product produced by the method of natural fermentation of fresh grape juice in oak barrels, without adding water, vinegar, sugar and other chemical additives. The product is not pasteurized, which saved all the vitamins and minerals neccessary for organism. Main ingredient used for vinegdar is grapes from the Ararat valley.
Grape vinegar is a 100% natural product produced by the method of natural fermentation of fresh grape juice in oak barrels, without adding water, vinegar, sugar and other chemical additives. The product is not pasteurized, which saved all the vitamins and minerals neccessary for organism. Main ingredient used for vinegdar is grapes from the Ararat valley.